Menu

lunch specials   *new menu*

friday, october 31

Soup

roasted butternut squash   cup $3.75  bowl $5

Salad

organic mix greens, red beets, gorgonzola with balsamic vinaigrette $9

Pasta

  • tagliatelle served with bacon, broccoli, zucchini, yellow squash, mushrooms, cherry tomatoes with white wine $13
  • “penne al sugo”- “Piedmontese” beef braised in chianti and espresso with pureed root vegetables $13

Risotto

with grilled chicken breast, cauliflower, brussel sprouts, green beans, and raddichio $13

Sandwich

B.L.T. with our house made aioli served with a side of mix greens $10

Lasagna

  • chicken and mushroom lasagna served with alfredo sauce $9
  • portabella mushrooms, red onion, and goat cheese served with marinara $9

Blue Plate Lasagna

1/2 piece of portabella, red onions, and goat cheese with a side of mixed greens $8

 

PLUS!!

add five freshly grilled gulf prawns to any dish $6.00

also: we have lots of gluten free options—just ask!

 

 current_menu

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