dinner specials
thursday, july 24th
special limited stock chilled wine pours
while supplies last (more options on wine page :)
$12 glass
chilled red
castaldi francesca vino rosso, nebbiolo (alto piedmonte, italy)
cocktail special
blackberry spritz
aria gin, blackberry mint shrub, lillet blanc, lime juice, topped with tonic water
$17
starters
soup
gazpacho topped with parsely & croutons
cup $6 bowl $9
caprese insalata
eggplant, fresh mozzarella, mixed greens, cherry tomato & balsamic vinaigrette
$19
special entrées
wild gulf prawns
angelhair pasta, red onion, cherry tomatoes, kalamata olives, capers, arugula,
garlic and extra virgin olive oil
$32
risotto with smoked bacon
tossed with zucchini, yellow squash, cauliflower, radicchio, and parmesan
$28
chicken parmesan
over bucatini pasta with our spicy “garlicky” marinara sauce
$28
lasagna
four cheese with marinara
OR
italian sausage with marinara
$21
regular dinner menu
salads/veggies
mixed organic greens with a sherry vinaigrette
sm. $8 reg. $12
caesar with house made croutons
sm. $8 reg. $12
organic baby spinach with lemon vinaigrette, feta (sheep’s milk) and pumpkin seeds
sm. $8 reg. $12
organic kale caesar with shredded carrots, red cabbage and extra lemony caesar dressing
sm. $8 reg. $12
sautéed spinach or sautéed mixed veggies
$8
add grilled “mary’s free range” chicken breast $7
add grilled wild gulf prawns $8
fresh house-made pastas
(pendleton mills semolina flour & “stiebers farms” eggs)
spaghetti
spinach penne (vegan)
whole wheat fusilli
marinara: slow cooked tomatoes, sautéed onions, garlic & red wine
$17
“nana carfagno’s” meatballs: “Piedmontese” beef, pork, parmesan, simmered in tomatoes
$24
alfredo: heavy cream, parmesan, mascarpone, gorgonzola
$18
pesto: fresh basil, olive oil, parmesan, pine nuts, garlic
$22
garlic chili oil: garlic, olive oil, chopped castelvetrano olives, chili flakes
$19
add grilled “mary’s free range” chicken breast $7
add grilled wild gulf prawns $8
fresh house-made ravioli
3 cheeses (ricotta, mozzarella, parmesan)
marinara $20 / alfredo $21 / pesto $24/ meatballs $26
swiss chard and ricotta
marinara $21 / alfredo $22 / meatballs $26/ pesto $24
extras
sauce $3 veggies $6 chicken breast $7 wild gulf prawns $8
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if tyour have certain medical conditions.
