dinner menu


specials for saturday, may 18

call in takeout orders to 503-243-2249

text takeout orders to 971-717-1177 (please include your first name and if we don't text back please call us)



minestrone with parmesan and parsley

cup $4   bowl $6


organic mixed greens, roasted beets, pumpkin seeds, queso fresco and balsamic vinaigrette



pan seared fresh halibut

on angelhair with cherry tomatoes, red onions, capers, spinach, garlic and xv olive oil



linguisa sausage, oyster mushrooms, radicchio, red onion and parmesan


chicken parmesan

on bucatini with marinara and garlic chili oil




lamb, capers, kalamata olives and feta with marinara and garlic chili oil


spinach, mushrooms and gorgonzola with marinara



mixed organic greens with a sherry vinaigrette
sm. $7  reg. $9

caesar with house made croutons
sm. $7  reg. $9

organic baby spinach with lemon vinaigrette, feta  (sheep’s milk) and pine nuts
sm. $7  reg. $9

 kale caesar  with shredded carrots and red cabbage and extra lemony caesar dressing
sm. $7  reg. $9

sautéed spinach or sautéed mixed seasonal veggies

warm, organic broccoli salad with cipollini, olive oil, and fresh lemon


*add grilled “mary’s free range” chicken breast $5 or grilled wild gulf prawns $7


fresh house-made pastas

(pendleton mills semolina flour & “stiebrs farms” eggs) 

choose one:
*whole wheat fusilli
*spinach penne

marinara: slow cooked tomatoes, sautéed onions, garlic & red wine

“nana carfagno’s” meatballs : “piedmontese” beef, “carlton farms pork, parmesan, and parsley simmered in tomato sauce

alfredo:  heavy cream, parmesan, mascarpone, gorgonzola

pesto fresh basil, olive oil, parmesan, pine nuts, garlic

garlic, chili oil garlic, olive oil, puréed green olives, chili flakes

*add grilled “mary’s free range” chicken breast $5 or grilled wild gulf prawns $7


fresh house-made ravioli

3 cheeses (ricotta, mozzarella, parmesan)
marinara $12 / alfredo $13 / pesto $15 /meatballs $16 

swiss chard and ricotta (red onions, garlic & parmesan)
marinara $14 meatballs $17 / basil pesto $16