lunch

 

 

lunch specials 

friday, july 20

call in takeout orders to 503-243-2249

text takeout orders to 971-717-1177 (please include your first name, and, if we don't text back, please call us)

 

soup

minestrone

cup $4  bowl $6

salad

organic mixed greens, roasted rainbow beets, pumpkin seeds, queso fresco, and balsamic vinaigrette

$10

sandwich

grilled flank steak, aioli, and arugula on a ciabatta roll with a side mixed greens salad 

$11

penne with grilled chicken breast

crimini mushrooms, cauliflower, red onion, garlic, and xv olive oil 

$14

risotto

linguisa sausage, zucchini, yellow squash, purslane, and parmesan

$14

lasagna
roasted chicken, mushrooms, and pepperjack with alfredo

$11

4 cheese with marinara

$11

1/2 piece of lasagna with a side mixed greens salad

$9

 

salads/veggies 

mixed organic greens with a sherry vinaigrette
sm. $5  reg. $7

caesar with house made croutons
sm.$5  reg $7

organic baby spinach with lemon vinaigrette, feta  (sheep’s milk) and pine nuts
sm.$5  reg.$7

 kale caesar with shredded carrots and red cabbage and extra lemony caesar dressing
sm$5  reg.$7

sautéed spinach or sautéed mixed seasonal veggies
$6

*add grilled “mary’s free range” chicken breast $4 or grilled wild gulf prawns $5

 

fresh house-made pastas

(pendleton mills semolina flour & local brown eggs) 

choose one:
*tagliatelle
*spinach angel hair
*whole wheat fusilli

marinara: tomatoes, sautéed onions, garlic, red wine, spices
$8

alfredo: heavy cream, parmesan, mascarpone, gorgonzola
$9

pesto: fresh basil, olive oil, parmesan, pine nuts, garlic
$11

garlic, chili oil garlic, olive oil, puréed green olives, chili flakes
$9

bolognese: "piedmontese" beef, pancetta, carrots, celery, onions, tomatoes, touch of cream
$12

pomodoro:  fresh tomatoes, slivered garlic, XV olive oil
$11

*add grilled “mary’s free range” chicken breast $4 or grilled wild gulf prawns $5

 

fresh house-made ravioli

3 cheeses (ricotta, mozzarella, parmesan)
marinara $9 / alfredo $10 / pesto $12 / bolognese $13

swiss chard and ricotta (parmesan)
basil pesto $14 / marinara $11 / bolognese $15

 

extras

sauce $2    veggies $2.5 ea.    meatballs $2.5 ea.